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Accurately measures between: -40ºF - 500ºF and -40ºC - 260ºC.
Recommended probe diameter of 1.5 mm for FDA.
Amber backlit LCD.
Meets HACCP recalibration requirements.
Safe-T-Guard holster and antimicrobial case.
HOLD freezes temperature on screen when removed from food.
Automatic shut-off and disable automatic shut-off function.